Crispy Parmesan Zucchini Fries

 Crispy Parmesan Zucchini Fries

Ingredients:

• 2 zucchinis
• 1 cup panko breadcrumbs
• 1/2 cup grated Parmesan cheese
• 1 tsp garlic powder
• 1/2 tsp paprika
• Salt and pepper to taste
• 2 eggs, beaten

Instructions:

1. Preheat the oven to 425°F (220°C).
2. Slice zucchinis into sticks.
3. In a bowl, combine panko breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper.
4. Dip each zucchini stick in beaten eggs, then coat with the breadcrumb mixture.
5. Place on a baking sheet and bake for 20 minutes, or until golden brown.
6. Serve with marinara sauce for dipping.